Relax in an intimate, secluded Beverly Hills setting while enjoying appetizers and innovative craft cocktails from the Rough CUTs menu in our elevated lobby lounge.
HOURS
- Tuesday – Thursday
- 5:30 pm – 10:00 pm
- Friday & Saturday
- 5:00 pm – 11:00 pm
Menus
Signature Dishes
Wagyu Beef SlidersCaramelized Onions, Brioche Bun, Smoked Fiscalini Cheese Sauce
Pepino’s RevengeEl Jimador Blanco, Cucumber, Basil, Lime Juice
Events
- Through December 18; 6:00 pm – 9:00 pm
Live Music
Experience the soulful sounds of a live jazz band every Wednesday inside CUT Lounge. - November 21 & 28, December 5, 12 & 19, 5:30 pm – 6:30 pm
The Holiday Shake Up
Learn to craft festive cocktails with guidance from Rémy Cointreau Brand Ambassadors. Bring your friends and get ready to shake, stir and sip your way into the holidays. USD 20 per person. Alcohol selections may vary by class; participants must be ages 21 or over. To book, email ian.curtis@fourseasons.com. - December 31, 9:00 PM – 1:00 AM
New Year’s Eve Experience
Enjoy a jazz band, glass of Telmont Champagne and party favours while basking in the gold and shimmering décor inside CUT Lounge. A VIP dinner experience will be available for one seating only. The night will end with a DJ ringing in the new year on our dance floor and countdown party. To secure your private booth, please email ian.curtis@fourseasons.com.
More Dining Options
DetailsTHE Blvd Lounge
Take a seat at our magnificent, 18-foot (5.5-metre), illuminated onyx bar or on the lush sofas that surround it, order a glass of wine and settle in for a romantic night in Beverly Hills.
DetailsTHE Blvd
Dine on fresh, local California cuisine beneath lofty ceilings and oversized windows, or out on our world-famous patio overlooking the one-and-only Rodeo Drive in Beverly Hills.
DetailsThe Pool Bar & Cafe
Take a break from the water on our sunny Beverly Hills poolside patio and enjoy our modern take on the traditional pool-bar menu, best paired with a pitcher of sangria to share with friends.
DetailsIn-Room Dining
Whether you want to share a romantic dinner on your balcony, need to host an impromptu meeting in Beverly Hills or are just looking for quiet evening in, our extensive, in-room menu offers just what you’re looking for, day or night.
DetailsCUT by Wolfgang Puck
The sleek, flagship location of Michelin-recommended CUT by Wolfgang Puck in Beverly Hills delivers a contemporary twist on the classic steakhouse, where some of the most exquisite cuts of beef – and seafood – from around the world are expertly prepared in a lively, open kitchen.